Zucchini, Corn and Basil Fritters
A client recently asked me for some savoury weekend breakfast ideas. My answer was not so easy as I had to consider the following – she is a Coeliac (auto-immune condition[…]
Tagged: vegetarian
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Baked Eggplant, Chickpeas & Green Chilli and Meat Free Week
Next week (24th-30th March 2014) is Meat Free Week Meat Free Week is a national campaign to get you thinking about how much meat you eat, and the impact eating too much[…]
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Black Beluga Lentils with Rocket, Pumpkin, Beetroot, Avocado & Feta
I have been experimenting with these gorgeous black lentils, so called due to their resemblance to Beluga caviar, but they are a lot cheaper, a lot healthier and taste nothing like[…]
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my veggie-licious cookbook (hardcopy)
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healthier baking e-book
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How To Be A Healthy Vegan E-Book and Hardcopy
Welcome to Healthy Home Cafe
I’m Caroline, an accredited practising dietitian, nutritionist and author. I love food and am a compulsive cook!
Welcome to my virtual café where I will show you how easy and delicious it is to eat healthily.
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