Lentil Moussaka
Moussaka is the classic Greek dish made by layering eggplant (and/or potato and/or zucchini) with a spiced meat filling (usually lamb), topped off with a rich and creamy béchamel sauce[…]
Tagged: wheat free
-
Lemon Mousse with Fresh Blueberries
I had to develop a dessert recipe for a recent gluten and dairy free cookshop. This is what I came up with… A light, creamy, tangy mousse; the perfect refreshing[…]
-
Polenta “French Toast”
I have many clients with either coeliac disease, an autoimmune condition where they can’t eat gluten, or who are on a low FODMAP diet (to reduce IBS symptoms) where they have to[…]
-
my veggie-licious cookbook (hardcopy)
-
healthier baking e-book
-
How To Be A Healthy Vegan E-Book and Hardcopy
Welcome to Healthy Home Cafe
I’m Caroline, an accredited practising dietitian, nutritionist and author. I love food and am a compulsive cook!
Welcome to my virtual café where I will show you how easy and delicious it is to eat healthily.
-
-
-
-
-
-
-
