Spring Dinner One Week Menu 2017
Monday – Five veggie lasagne (made on the weekend)
Tuesday – Chicken Fajitas
Wednesday – Baked Snapper with basil, capers and tomatoes with kale, carrot and sesame salad
Thursday – Black bean burrito bowl
Friday – 3 minute bean burritos
Saturday – Chicken, leek and mushroom pie with greens
Sunday – Spinach and ricotta gnocchi
